Peanut Butter Cookies Grandma Harry 30 minutes Cookies/Desserts Makes 1 dozen 1 egg white 3/4 cup sugar 1 cup peanut butter 1 teaspoon vanilla 1/2 cup flour Beat egg white until foamy. Stir in sugar, beat again until stiff peaks form. Gently fold in peanut butter and vanilla. Add flour in small increments until dough forms. Chill dough for at least 2 hours. Roll into balls, roll in sugar, press down with a fork, and bake at 350 degrees F for 10 to 12 minutes. Let cool on cookie sheet. These are very fragile. Which of the following statements is true?
A. The egg white and vanilla are beaten together in a bowl.
B. Each ball of dough must be pressed down with a fork before baking
C. After adding flour, the cookies are baked for 10 to 12 minutes.
D. When beating the eggs and sugar, you shouldn't stop until soft peaks form.
This is indicated in the recipe's instructions: "Roll into balls, roll in sugar, press down with a fork, and bake at 350 degrees F for 10 to 12 minutes."
Therefore, the Correct Answer is B.