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After food enters the small intestine, lipases, proteases, and amylases are secreted into the small intestine by the

A. liver

B. gallbladder

C. salivary glands

D. pancreas

Answer Explanation:

D) pancreas

- Correct: After food enters the small intestine, lipases (for fat digestion), proteases (for protein digestion), and amylases (for carbohydrate digestion) are secreted into the small intestine by the pancreas. These digestive enzymes are produced by the pancreas and released into the duodenum, which is the first part of the small intestine. The pancreas plays a crucial role in providing these enzymes to aid in the breakdown of macronutrients (fats, proteins, and carbohydrates) into smaller molecules that can be absorbed by the intestinal lining.

A) liver

- Incorrect: The liver produces bile, which is stored in the gallbladder and released into the small intestine to aid in the emulsification of fats. While bile is important for fat digestion, it does not contain lipases, proteases, or amylases.

B) gallbladder

- Incorrect: The gallbladder stores and concentrates bile produced by the liver, but it does not secrete lipases, proteases, or amylases. Bile aids in the emulsification of fats but does not contain digestive enzymes.

C) salivary glands

- Incorrect: Salivary glands secrete saliva into the mouth, which contains amylase, an enzyme that begins the digestion of carbohydrates. However, after food enters the small intestine, digestive enzymes are primarily secreted by the pancreas, not the salivary glands.

Therefore, the Correct Answer is D.

More Questions on TEAS 7 Science

  • Q #1: A source of roughage in the human diet is supplied by certain

    A. saturated lipids

    B. complete proteins

    C. complex carbohydrates

    D. nucleic acids

    Answer Explanation

    C) complex carbohydrates

    - Correct: Complex carbohydrates, such as whole grains, legumes, fruits, and vegetables, are sources of roughage in the human diet. Roughage, also known as dietary fiber, refers to the indigestible portion of plant foods that adds bulk to the stool and promotes healthy digestion. Complex carbohydrates contain both soluble and insoluble fiber, which helps regulate bowel movements, prevent constipation, and promote overall digestive health.

    A) saturated lipids

    - Incorrect: Saturated lipids, commonly found in animal fats and some plant oils, are not sources of roughage. While they are a component of the diet and provide energy, they do not contribute to the fiber content of the diet.

     

    B) complete proteins

    - Incorrect: Complete proteins, which contain all essential amino acids, are not sources of roughage. Proteins are important for building and repairing tissues, as well as for various physiological functions, but they do not provide dietary fiber.

    D) nucleic acids

    - Incorrect: Nucleic acids, such as DNA and RNA, are not sources of roughage. They are essential molecules involved in genetic information transfer and protein synthesis but are not related to the fiber content of the diet.

  • Q #2: Base your answer to the following question on the diagram below. A digestive function of organ C is the synthesis and secretion of

    A. salivary amylase

    B. protease

    C. hydrochloric acid

    D. bile

    Answer Explanation

    Protease enzymes are responsible for breaking down proteins in our food into amino acids. Then different enzymes join amino acids together to form new proteins needed by the body for growth and repair. Protease enzymes are produced in pancreas.

  • Q #3: The enzyme pepsin is produced in the cells of the stomach but not in the cells of the small intestine. The small intestine produces a different enzyme, trypsin. The reason that the stomach and small intestine produce different enzymes is that the gene that codes for pepsin is

    A. in the cells of the stomach, but not in the cells of the small intestine

    B. expressed in the stomach but not expressed in the small intestine

    C. mutated in the small intestine

    D. digested by the trypsin in the small intestine

    Answer Explanation

    Enzymes are proteins that catalyze specific biochemical reactions in living organisms.

    The production of enzymes is regulated by gene expression, where specific genes are activated (expressed) to produce particular enzymes in different cells or tissues.

    In this case, the gene responsible for coding the enzyme pepsin is expressed in the cells of the stomach, leading to the production of pepsin in the stomach.

    Conversely, the gene for trypsin is expressed in the cells of the small intestine, resulting in the production of trypsin in the small intestine.

    Therefore, the reason that the stomach and small intestine produce different enzymes is due to the differential gene expression in these respective tissues.